Durable, double walled construction and thick mineral-wood
insulation prevent temperature drift
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Overtemperature feature protects samples
Adjustable fresh-air inlet dampers allow user to control amount of air
convection
Includes two adjustable stainless steel shelves
Carbon steel interior, heavy-gauge welded steel exterior, and
powder-coat paint finish
Economical StableTemp ovens are ideal for industrial, educational,
bacteriological, and clinical labs on a tight budget. The gentle gravity
convection airflow is important for samples that should not be disturbed
by air currents. Low-watt coil heaters provide uniform heating at peak
energy efficiency. Temperature range is regulated by a hydraulic
temperature controller that prevents heater element burnout.
Each oven includes a spirit-filled glass thermometer for quick check
of temperature and a 6-ft. three-wire line cord (120 VAC models include
plug). Two adjustable shelves are also included; order additional
shelves separately to increase capacity.
Click below to download Acrobat (.pdf)
file of:
StableTemp
Ovens product bulletin
StableTemp
Ovens manual
| Capacity |
0.7 to 2.0 cu. ft, depending on model |
| Temperature range |
40 to 200°C (104 to 392°F) |
| Temperature uniformity |
±10°C |
| Small chamber dimensions |
30.5 cm W x 25.4 cm H x 25.4 cm D |
| Medium chamber dimensions |
43.2 cm W x 43.2 cm H x 30.5 cm D |
| Large chamber dimensions |
33.0 cm W x 33.0 cm H x 33.0 cm D |
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click on image to enlarge |
Microprocessor based control with one ramp/dwell segment, and an
LED display
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Push-button keypad lets you set temperature, heating time, heating
rate, and fan speed
All operating elements located in the door
Extremely energy efficient; reduce energy costs
Mechanical convection design with ±1°C temperature uniformity
Seamless 304 stainless steel chamber interior and shelf
Over-temperature control prevents samples from overheating
Audible alarm for over-temperature conditions
Gas proof, silicon insulated door keeps harmful fumes inside oven
Standard Thermocenter oven models feature microprocessor control
that is ideal for applications requiring high accuracy and
precision. The keypad lets you program one ramp and dwell segment
from 20 to 200°C. Control panel also lets you set temperature,
heating time, heating rate, and fan speed.
All Thermocenter ovens are extremely energy efficient! Operating
elements are located inside the door to ensure uniform heating and
prevent costly temperature leaks. Safety feature automatically shuts
off heater and blower when door is open.
Click below to download Acrobat (.pdf)
file of:
Salvis
Ovens product bulletin
| Control type |
Microprocessor-based control, one ramp/dwell
segment |
| Stability |
±0.2°C |
| TemperatureRange |
20 to 200°C (68 to 392°F) |
| TemperatureUniformity |
±1.0°C at 100°C |
| Temperature readout |
4-digit LED with 0.1° resolution from 0 to
200.0°C |
| Rise time |
small ovens 25 minutes, large ovens 47
minutes |
| Small chamber dimensions |
33.9 cm W x 37.1 cm H x 38.1 cm D |
| Large chamber dimensions |
45.1 cm W x 50.1 cm H x 51.1 cm D |
| Small overall dimensions |
46.3 cm W x 48.9 cm H x 52.7 cm D |
| Large overall dimensions |
56.8 cm W x 62.8 cm H x 65.4 cm D |
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click on image to enlarge |
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